Vanilla-orange Ravioli With Cranberry Syrup Recipe

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Vanilla-orange Ravioli With Cranberry Syrup
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Ingredients
15
Count
Nutrition
977
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350F.
  2. Bake sweet potatoes about 1 hour or until tender.
  3. Put the potatoes in the bowl of a food processor fitted with the steel blade.
  4. Meanwhile, pour the milk and syrup into a pot, add the vanilla and orange zest and set it over medium heat.
  5. Bring to a simmer and cook for 10 minutes. Remove from heat.
  6. Pour the mixture over the potatoes in the processor and add the butter.
  7. Puree the potato mixture until smooth, set aside to cool completely.
  8. Mix together the flours and salt.
  9. Make a well.
  10. Whisk together the eggs and water, and pour into the well and begin to mix well until a ball is formed.
  11. Turn out onto a floured board and knead for 20 turns.
  12. Wrap in waxed paper and let rest for 30 minutes.
  13. Preheat broiler.
  14. Roll dough out as thin as possible; cut into squares roughly the size of won-ton wrappers.
  15. Place a dollop of the sweet potato mixture in the centres of half the squares.
  16. Top with other half of squares and seal edges of ravioli with a fork or crimper.
  17. Spray each side of the ravioli with non-stick spray and place on baking sheets.
  18. Broil 2-3 minutes per side, until golden. Keep warm.
  19. In a saucepan boil sugar, water and orange juice, stirring to dissolve.
  20. Add cranberries and orange zest, return to a boil.
  21. Reduce heat, simmer for 15 minutes.
  22. Cool slightly, and pour over hot ravioli.
  23. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 976.79 Kcal (4090 kJ)
Calories from fat 76.54 Kcal
% Daily Value*
Total Fat 8.5g 13%
Cholesterol 98.61mg 33%
Sodium 750.54mg 31%
Potassium 930.38mg 20%
Total Carbs 210.2g 70%
Sugars 95.69g 383%
Dietary Fiber 6.97g 28%
Protein 15.2g 30%
Vitamin C 81.5mg 136%
Vitamin A 1.7mg 58%
Iron 5.7mg 32%
Calcium 199.4mg 20%
Amount Per 100 g
Calories 166.83 Kcal (698 kJ)
Calories from fat 13.07 Kcal
% Daily Value*
Total Fat 1.45g 13%
Cholesterol 16.84mg 33%
Sodium 128.19mg 31%
Potassium 158.9mg 20%
Total Carbs 35.9g 70%
Sugars 16.34g 383%
Dietary Fiber 1.19g 28%
Protein 2.6g 30%
Vitamin C 13.9mg 136%
Vitamin A 0.3mg 58%
Iron 1mg 32%
Calcium 34.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 26
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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