Directions:
- Mix room softened butter with sugar and vanilla.
- Combine cinnamon with salt and flour. Add to butter mixture and mix until it forms a dough.
- On waxed paper press a small amount of dough into a heart shaped cookie cutter. If using M&Ms decorate after placing cookie dough on an ungreased cookie sheet.
- If using red cinnamon heart candies, place undecorated cookies on an ungreased cookie sheet in a 325 degree oven. Remove after 5-7 minutes and decorate with red cinnamon heart candies. Place back in oven and finish baking. This allows candies to not get completely melted.
- TOTAL time for baking cookies is approximately 15 minutes. Do NOT let cookies get brown edges.
- Yield depends on size of cookie used. 36 is an approximate amount.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.48 Kcal (404 kJ) | ||
| Calories from fat | 46.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.18g | 8% | |
|---|---|---|---|
| Cholesterol | 13.56mg | 5% | |
| Sodium | 33.21mg | 1% | |
| Potassium | 9.41mg | 0% | |
| Total Carbs | 11.89g | 4% | |
| Sugars | 6.46g | 26% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 0.76g | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 481 Kcal (2014 kJ) | ||
| Calories from fat | 232.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.81g | 8% | |
|---|---|---|---|
| Cholesterol | 67.59mg | 5% | |
| Sodium | 165.57mg | 1% | |
| Potassium | 46.91mg | 0% | |
| Total Carbs | 59.3g | 4% | |
| Sugars | 32.19g | 26% | |
| Dietary Fiber | 1.13g | 1% | |
| Protein | 3.78g | 2% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 0.4mg | 0% | |
| Calcium | 14.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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