Upside Down Cookies Recipe

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Upside Down Cookies
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Ingredients:

  • 3 tbsp white sugar
  • 1/2 cup shortening
  • 2/3 cup milk
  • 1/4 cup packed brown sugar
  • 1 cup confectioners' sugar
  • 1/4 cup milk

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Grease a muffin pan.
  2. In a medium bowl, stir together flour, sugar, baking powder, and cream of tartar. Cut in shortening until mixture resembles coarse crumbs. Sprinkle on the milk, and stir to mix. Place dough on a floured surface and knead for about ten strokes. Too much kneading will toughen up the dough. Divide the dough in half.
  3. In a small bowl, mix together the brown sugar and cinnamon. On a floured surface, roll out 1/2 of the dough at a time to a 12x10 inch rectangle. Brush with the melted butter, and sprinkle the cinnamon mixture evenly over the dough. Cut the rectangle into 5 strips 12 x 2 inches each. Stack the strips on top of one another, and cut the stack into 2 inch squares. Place the squares, layered side down, into the muffin cups. Bake in the preheated oven for 10 to 12 minutes.
  4. In a small bowl, stir together the confectioners' sugar and milk until smooth. When cookies come out of the oven, drizzle the icing on.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 297.08 Kcal (1244 kJ)
Calories from fat 113.28 Kcal
% Daily Value*
Total Fat 12.59g 19%
Cholesterol 10.54mg 4%
Sodium 11.98mg 0%
Potassium 251.02mg 5%
Total Carbs 44.37g 15%
Sugars 26.68g 107%
Dietary Fiber 1g 4%
Protein 2.72g 5%
Iron 0.4mg 2%
Calcium 109.7mg 11%
Amount Per 100 g
Calories 363.93 Kcal (1524 kJ)
Calories from fat 138.78 Kcal
% Daily Value*
Total Fat 15.42g 19%
Cholesterol 12.92mg 4%
Sodium 14.67mg 0%
Potassium 307.51mg 5%
Total Carbs 54.35g 15%
Sugars 32.68g 107%
Dietary Fiber 1.23g 4%
Protein 3.33g 5%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 134.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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