22 upside down plum cake Recipes

butter, melted, brown sugar, fresh lime juice, italian plums, not peeled, each cut into 6 wedges (use more if you like plums!), all-purpose flour , sifted, baking soda, baking powder, salt, grated nutmeg, ground cinnamon, butter, softened, sugar, eggs, milk

unsalted butter, caster sugar, honey, plums, stoned and halved (or whole tinned plums), eggs, vanilla sugar or 1 tsp vanilla powder, self-raising flour, milk

cake, fresh plums, chopped, fresh blackberries, all-purpose flour, polenta, baking powder, salt, granulated sugar, lemon or orange zest, eggs, at room temp, whole milk, at room temp, canola oil, vanilla extract, icing (optional), powdered sugar, milk, lemon or orange juice

red or black plums, sliced, sugar, divided, fresh lemon juice, kosher salt, divided, eggs, whole or low-fat buttermilk, vanilla, unsalted butter, melted, all-purpose flour, baking powder, sweetened whipped cream

butter, softened, brown sugar , packed, water, pitted sliced plums, flour, ground pecans, sugar, baking powder, salt, milk, eggs, vanilla, shredded orange peel

melted butter, unsalted, brown sugar, plums, sliced, all-purpose flour, baking powder, baking soda, unsalted butter, splenda sugar substitute (or sugar), egg, vanilla, fat-free buttermilk

italian plum, butter, melted, light brown sugar , i use brownulated (which is granulated), chopped walnuts, toasted, poundcake mix, vanilla extract, almond extract

butter, red plums, pitted and quartered (about 1 lb), sugar, divided, ground cardamom, salt, all-purpose flour (about 6 3/4 oz), baking powder, salt, butter, softened, eggs, fat-free buttermilk, amaretto (almond-flavored liqueur)

butter, brown sugar, fresh plums, pitted and halved, eggs, sugar, king arthur unbleached all-purpose flour, baking powder, salt, water, lemon extract, cream , optional

all-purpose flour, baking powder, salt, margarine, brown sugar, margarine, white sugar, egg, vanilla extract, milk, black plums, pitted and thinly sliced, blueberries

butter, brown sugar , packed, plums, sliced (and peeled if the skins are getting old and wrinkly), blueberries (i use thawed frozen ones that i picked in the summer.), all-purpose flour, baking powder, baking soda, splenda sugar substitute (or sugar if you re not dieting), lemon zest, eggs, vanilla, low-fat buttermilk

butter (1 1/2 sticks), brown sugar, plums, halved, pitted &, thinly sliced, fresh blueberries, sugar, lemon zest, grated, egg, cake flour, baking powder, salt, buttermilk

light butter, melted, light brown sugar, sliced plums, all-purpose flour, baking powder, baking soda, salt, light butter, softened, granulated sugar, grated orange rind, vanilla extract, egg, low-fat buttermilk (1%)

unsalted butter, light brown sugar, plums, pitted and cut into 1/2-inch slices, unbleached all-purpose flour, cornmeal, baking powder, salt, unsalted butter , softened but still cool, granulated sugar, granulated sugar, eggs, separated and at room temperature, vanilla, milk

all-purpose flour, whole wheat pastry flour, baking powder, salt, cinnamon, ginger, nutmeg, allspice, brown sugar packed, honey, cream cheese softened, apple sauce, olive oil, whole eggs, vanilla, whole plums thinly sliced

butter, brown sugar, italian plums, pitted and halved, flour, sugar, cornstarch, baking powder, baking soda, salt, almond milk (or soak 1/4 cup almond meal in 1 cup water, add entire mixture), oil, amaretto, vanilla

butter , plus, butter, room temperature, lightly-packed brown sugar, italian plums, halved and pitted, apricots, halved and pitted, sugar, vanilla extract, almond extract, eggs, room temperature, blanched almond, finely ground, flour, baking powder, salt

flour, baking powder, salt, butter or 3 tbsp margarine, brown sugar, butter or 1/3 cup margarine, sugar, egg, vanilla, milk, black plums, pitted and thinly sliced, blueberries