Unbaked Fudge Cookies Recipe

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Unbaked Fudge Cookies
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Ingredients:

Directions:

  1. Combine sugar, cocoa, milk, margarine and vanilla in a pot.
  2. Bring to a boil.
  3. Boil for 3 minutes.
  4. Stir in oats, coconut and raisins.
  5. Drop by spoonfuls onto cookie sheet (may want to put waxed paper first).
  6. Freeze.
  7. After they're completely frozen, you may want to remove them from the pan and put them in a tupperware container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.64 Kcal (2247 kJ)
Calories from fat 168.78 Kcal
% Daily Value*
Total Fat 18.75g 29%
Cholesterol 0.2mg 0%
Sodium 183.42mg 8%
Potassium 387.77mg 8%
Total Carbs 92.07g 31%
Sugars 47.84g 191%
Dietary Fiber 5.69g 23%
Protein 6.41g 13%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 2.7mg 15%
Calcium 49mg 5%
Amount Per 100 g
Calories 380.15 Kcal (1592 kJ)
Calories from fat 119.56 Kcal
% Daily Value*
Total Fat 13.28g 29%
Cholesterol 0.14mg 0%
Sodium 129.93mg 8%
Potassium 274.69mg 8%
Total Carbs 65.22g 31%
Sugars 33.89g 191%
Dietary Fiber 4.03g 23%
Protein 4.54g 13%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 1.9mg 15%
Calcium 34.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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