Ultimate Pot Roast Recipe

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Ultimate Pot Roast
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Ingredients:

Directions:

  1. Trim roast of any outside fat.
  2. Season roast with salt and pepper and dredge in flour.
  3. Sear both sides in hot dutch oven coated with oil. You will use dutch oven to cook roast.
  4. Add onions, quartered aand 4 carrots cut into about three pieces each. Add celery cut into two or three inch pieces.
  5. Add bay leaves, garlic, onion soup mix.
  6. Add enough water to almost cover roast. DO NOT COVER.
  7. Add beef base and bullion cubes, wine and worcestershire.
  8. Cover and place in 325 degree oven and leave for 3 hours.
  9. Check and if it is not falling apart tender, cook longer.
  10. At this point you may add more carrots for side veggies.
  11. Remove roast when fork tender and put dutch oven on stove and heat gravy to slow boil. Add 1 tbs cornstarch mixed in 1/3 cup cool water and stir in and let simmer for about four minutes. This thickening is optional. Serve with real mashed potatoes,
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 669.91 Kcal (2805 kJ)
Calories from fat 236.46 Kcal
% Daily Value*
Total Fat 26.27g 40%
Cholesterol 277.77mg 93%
Sodium 784.63mg 33%
Potassium 1272.64mg 27%
Total Carbs 11.31g 4%
Sugars 4.5g 18%
Dietary Fiber 2.29g 9%
Protein 89.62g 179%
Vitamin C 6.3mg 10%
Vitamin A 0.5mg 15%
Iron 11.5mg 64%
Calcium 69.6mg 7%
Amount Per 100 g
Calories 130.66 Kcal (547 kJ)
Calories from fat 46.12 Kcal
% Daily Value*
Total Fat 5.12g 40%
Cholesterol 54.17mg 93%
Sodium 153.03mg 33%
Potassium 248.21mg 27%
Total Carbs 2.21g 4%
Sugars 0.88g 18%
Dietary Fiber 0.45g 9%
Protein 17.48g 179%
Vitamin C 1.2mg 10%
Vitamin A 0.1mg 15%
Iron 2.2mg 64%
Calcium 13.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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