Tzimmes in Orange Juice Recipe

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Tzimmes in Orange Juice
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Ingredients:

Directions:

  1. Put carrots and prune in a pot.
  2. Add orange juice.
  3. Boil for 10 minutes.
  4. Stir in sugar.
  5. Simmer gently for 2 hours until liquid is almost absorbed.
  6. Sprinkle with lemon and ginger.
  7. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.44 Kcal (952 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 84.98mg 4%
Potassium 917.27mg 20%
Total Carbs 57.27g 19%
Sugars 37.42g 150%
Dietary Fiber 6.8g 27%
Protein 3.16g 6%
Vitamin C 61.9mg 103%
Vitamin A 1.2mg 40%
Iron 0.5mg 3%
Calcium 71mg 7%
Amount Per 100 g
Calories 81.64 Kcal (342 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 30.5mg 4%
Potassium 329.24mg 20%
Total Carbs 20.56g 19%
Sugars 13.43g 150%
Dietary Fiber 2.44g 27%
Protein 1.13g 6%
Vitamin C 22.2mg 103%
Vitamin A 0.4mg 40%
Iron 0.2mg 3%
Calcium 25.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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