Directions:
- Preheat oven to 350.
- With a mixer, cream butter, add both sugars.
- Add eggs, beating in between each, and vanilla.
- In a seperate bowl measure out the 3 dry ingredients, sift together and add to cookie dough.
- When blended mix in chocolate chips.
- Drop by heaping teaspoonfuls onto ungreased cookie sheet.
- Bake 12-14 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 887.8 Kcal (3717 kJ) | ||
| Calories from fat | 368.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.97g | 63% | |
|---|---|---|---|
| Cholesterol | 122.39mg | 41% | |
| Sodium | 2372.96mg | 99% | |
| Potassium | 206.57mg | 4% | |
| Total Carbs | 119.99g | 40% | |
| Sugars | 44.14g | 177% | |
| Dietary Fiber | 8.53g | 34% | |
| Protein | 12g | 24% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 5.4mg | 30% | |
| Calcium | 255.1mg | 26% | |
| Amount Per 100 g | |||
| Calories | 416.01 Kcal (1742 kJ) | ||
| Calories from fat | 172.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.2g | 63% | |
|---|---|---|---|
| Cholesterol | 57.35mg | 41% | |
| Sodium | 1111.94mg | 99% | |
| Potassium | 96.8mg | 4% | |
| Total Carbs | 56.22g | 40% | |
| Sugars | 20.68g | 177% | |
| Dietary Fiber | 4g | 34% | |
| Protein | 5.62g | 24% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.5mg | 30% | |
| Calcium | 119.5mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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