Tuscan Cheese Potato Bake Recipe

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Tuscan Cheese Potato Bake
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Ingredients:

  • 4 clove garlic
  • 1/2 tsp dried thyme
  • 1/4 cup butter
  • 1 cup buttermilk
  • 1/4 tsp dried italian seasoning
  • 1 tbsp olive oil

Directions:

  1. Preheat oven to 400 degrees F. Lightly grease a 2-quart square baking dish; set aside. Scrub potatoes; cut in 1-inch pieces. In large saucepan cook potatoes in lightly salted boiling water 12 to 15 minutes or until tender; drain.
  2. In a 12-inch skillet cook and stir garlic and thyme in butter over medium heat for 1 minute; add potatoes. Coarsely mash potatoes. Stir in buttermilk, 1/2 tsp. salt, and 1/4 tsp. black pepper. Fold in fontina cheese, half of the Parmesan, and the blue cheese. Evenly spread in baking dish.
  3. In small bowl combine remaining Parmesan, panko, Italian seasoning, and oil; toss with a fork to combine. Evenly sprinkle over potato mixture in dish. Bake for 20 minutes or until bubbly and top is golden. Sprinkle with snipped fresh parsley.
  4. Website: /recipe/vegetables/tuscan-cheese-potato-bake/
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.66 Kcal (1405 kJ)
Calories from fat 181.09 Kcal
% Daily Value*
Total Fat 20.12g 31%
Cholesterol 54.58mg 18%
Sodium 570.44mg 24%
Potassium 607.34mg 13%
Total Carbs 23.71g 8%
Sugars 3.38g 14%
Dietary Fiber 2.45g 10%
Protein 15.88g 32%
Vitamin C 10.7mg 18%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 404.9mg 40%
Amount Per 100 g
Calories 169.05 Kcal (708 kJ)
Calories from fat 91.2 Kcal
% Daily Value*
Total Fat 10.13g 31%
Cholesterol 27.49mg 18%
Sodium 287.29mg 24%
Potassium 305.87mg 13%
Total Carbs 11.94g 8%
Sugars 1.7g 14%
Dietary Fiber 1.23g 10%
Protein 8g 32%
Vitamin C 5.4mg 18%
Iron 0.7mg 8%
Calcium 203.9mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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