Turtle Ice Cream Cake Recipe

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Turtle Ice Cream Cake
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  1. Combine first 5 ingredients and spread on a cookie sheet in a thin layer.
  2. Bake at 400 degrees until crumbs are golden.
  3. Check often to prevent it from burning!
  4. Crumble into 1-13 x 9 pan or 2-8x8 pans reserving some of the crumbs for the top.
  5. Drizzle 3/4 cup caramel sauce on top of crumbs.
  6. Scoop vanilla ice cream on top and spread evenly.
  7. Drizzle the rest of the caramel sauce and top with the reserved crumbs.
  8. Freeze until firm or overnight.
  9. If storing for an extended time, cover well to prevent freezer burn.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1437.57 Kcal (6019 kJ)
Calories from fat 789.11 Kcal
% Daily Value*
Total Fat 87.68g 135%
Cholesterol 104.55mg 35%
Sodium 1100.62mg 46%
Potassium 849.67mg 18%
Total Carbs 149.01g 50%
Sugars 93.22g 373%
Dietary Fiber 10.28g 41%
Protein 20.7g 41%
Vitamin C 3.1mg 5%
Vitamin A 0.3mg 9%
Iron 4.6mg 25%
Calcium 575.9mg 58%
Amount Per 100 g
Calories 321.07 Kcal (1344 kJ)
Calories from fat 176.24 Kcal
% Daily Value*
Total Fat 19.58g 135%
Cholesterol 23.35mg 35%
Sodium 245.81mg 46%
Potassium 189.77mg 18%
Total Carbs 33.28g 50%
Sugars 20.82g 373%
Dietary Fiber 2.3g 41%
Protein 4.62g 41%
Vitamin C 0.7mg 5%
Vitamin A 0.1mg 9%
Iron 1mg 25%
Calcium 128.6mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.3
  • 40

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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