Turkey Stock (Guy Fieri) Recipe

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Turkey Stock (Guy Fieri)
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. Evenly rub turkey parts with oil. Sprinkle with salt and pepper. In a large roasting pan, place turkey, skin side down, in oven and roast for 45 minutes.
  3. Prepare and combine vegetables. Reduce heat to 350 degrees F, briefly remove turkey, add in vegetables, turning to coat in bottom of pan juices. Place turkey, skin side up on top of vegetables and continue to roast for another 35 minutes.
  4. Remove pan from oven, place over burners and add in 4 quarts of water. Scrape bottom of pan to remove stuck bits, repositioning turkey and vegetables as needed. Keep at a medium to low simmer for 2 hours, uncovered until deep in color and flavor. Strain turkey and vegetables from stock, pushing any vegetable matter through strainer. Let sit, and skim fat from top.
  5. Amazing Gravy:
  6. In a large saute pan, melt butter, stir in flour, and cook for 1 minute. Slowly add in warm turkey stock 1/2 cup at a time until gravy is desired consistency. Add in spices and adjust seasoning, if necessary.
  7. Serve with turkey.
  8. Yield: 3 1/2 cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2663.63 Kcal (11152 kJ)
Calories from fat 154.19 Kcal
% Daily Value*
Total Fat 17.13g 26%
Cholesterol 91.53mg 31%
Sodium 51459.12mg 2144%
Potassium 14042.08mg 299%
Total Carbs 130.77g 44%
Sugars 1.27g 5%
Dietary Fiber 1.57g 6%
Protein 378.44g 757%
Vitamin C 2.3mg 4%
Vitamin A 0.2mg 7%
Iron 120.6mg 670%
Calcium 45.5mg 5%
Amount Per 100 g
Calories 9.14 Kcal (38 kJ)
Calories from fat 0.53 Kcal
% Daily Value*
Total Fat 0.06g 26%
Cholesterol 0.31mg 31%
Sodium 176.5mg 2144%
Potassium 48.16mg 299%
Total Carbs 0.45g 44%
Sugars 0g 5%
Dietary Fiber 0.01g 6%
Protein 1.3g 757%
Iron 0.4mg 670%
Calcium 0.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.4
    Points
  • 53
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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