Turkey Sloppy Joes Recipe

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Turkey Sloppy Joes
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Ingredients:

Directions:

  1. In a nonstick skillet, cook turkey and onion over medium heat until meat is no longer pink. Stir in the ketchup, barbecue sauce, vinegar, mustard, Worcestershire sauce, celery seed and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. Serve on buns. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.66 Kcal (564 kJ)
Calories from fat 56.43 Kcal
% Daily Value*
Total Fat 6.27g 10%
Cholesterol 55.87mg 19%
Sodium 182.26mg 8%
Potassium 208.7mg 4%
Total Carbs 4.61g 2%
Sugars 3.24g 13%
Dietary Fiber 0.34g 1%
Protein 14.64g 29%
Vitamin C 0.8mg 1%
Iron 1mg 6%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 138.35 Kcal (579 kJ)
Calories from fat 57.97 Kcal
% Daily Value*
Total Fat 6.44g 10%
Cholesterol 57.4mg 19%
Sodium 187.26mg 8%
Potassium 214.43mg 4%
Total Carbs 4.74g 2%
Sugars 3.33g 13%
Dietary Fiber 0.35g 1%
Protein 15.04g 29%
Vitamin C 0.8mg 1%
Iron 1.1mg 6%
Calcium 27.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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