Turkey Sliders With Grilled Red Onion Recipe

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Turkey Sliders With Grilled Red Onion
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Ingredients:

Directions:

  1. Heat a non-stick skillet to medium and add 1 teaspoon olive oil and the onions.
  2. Cook until nicely caramelized, about 10 minutes.
  3. In a bowl mix the turkey with the seasonings.
  4. Separate the turkey mixture into 6 equal small portions and form into balls.
  5. Make an indentation in each ball and fill with some of the onion and a couple teaspoons of the bbq sauce.
  6. Heat your grill to medium/high.
  7. Close the pocket and form the meat around the filling to make a small patty and grill the patties until done.
  8. Slice the rolls in half and top with a little of the shredded mozzarella.
  9. Put under the broiler for a minute or so to lightly toast.
  10. Place a patty on top of each and place the top on the bun.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 697.17 Kcal (2919 kJ)
Calories from fat 191.66 Kcal
% Daily Value*
Total Fat 21.3g 33%
Cholesterol 168.35mg 56%
Sodium 1272.94mg 53%
Potassium 786.23mg 17%
Total Carbs 60.38g 20%
Sugars 15.37g 61%
Dietary Fiber 5.3g 21%
Protein 67.56g 135%
Vitamin C 3.2mg 5%
Iron 6.1mg 34%
Calcium 468.2mg 47%
Amount Per 100 g
Calories 165.92 Kcal (695 kJ)
Calories from fat 45.61 Kcal
% Daily Value*
Total Fat 5.07g 33%
Cholesterol 40.07mg 56%
Sodium 302.95mg 53%
Potassium 187.12mg 17%
Total Carbs 14.37g 20%
Sugars 3.66g 61%
Dietary Fiber 1.26g 21%
Protein 16.08g 135%
Vitamin C 0.8mg 5%
Iron 1.4mg 34%
Calcium 111.4mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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