Turkey Pumpkin Chili Recipe

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Turkey Pumpkin Chili
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Ingredients:

Directions:

  1. Add olive oil and onion to large pot and cook over medium heat till onion begins to soften, about 3 minutes. Add garlic, ground turkey, 1 tsp chili powder, 1 tsp cumin, and continue to cook till turkey is browned, stirring frequently. Add the bell pepper, pumpkin puree, diced tomatoes, corn, and water and stir till smooth. Add all remaining spices and stir. Reduce heat to low and cook 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.52 Kcal (1112 kJ)
Calories from fat 83.07 Kcal
% Daily Value*
Total Fat 9.23g 14%
Cholesterol 65.3mg 22%
Sodium 362.14mg 15%
Potassium 642.85mg 14%
Total Carbs 23.08g 8%
Sugars 6.25g 25%
Dietary Fiber 4.42g 18%
Protein 23.4g 47%
Vitamin C 37.4mg 62%
Vitamin A 0.6mg 20%
Iron 12.2mg 68%
Calcium 70.8mg 7%
Amount Per 100 g
Calories 69.09 Kcal (289 kJ)
Calories from fat 21.61 Kcal
% Daily Value*
Total Fat 2.4g 14%
Cholesterol 16.99mg 22%
Sodium 94.23mg 15%
Potassium 167.27mg 14%
Total Carbs 6g 8%
Sugars 1.63g 25%
Dietary Fiber 1.15g 18%
Protein 6.09g 47%
Vitamin C 9.7mg 62%
Vitamin A 0.2mg 20%
Iron 3.2mg 68%
Calcium 18.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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