Turkey Cheese Meatloaf Recipe

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Turkey Cheese Meatloaf
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Ingredients:

  • 2 eggs
  • 1 tsp salt
  • 1 tsp pepper
  • 2 slices bread
  • 1/4 cup chopped onion
  • 1 1/2 tsp ketchup

Directions:

  1. Pre-heat oven to 400 degrees farenheit
  2. Toast bread and crumble
  3. Mix everything together
  4. Put in loaf pan and put in the oven
  5. Bake for 1 hour
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1136.38 Kcal (4758 kJ)
Calories from fat 453.49 Kcal
% Daily Value*
Total Fat 50.39g 78%
Cholesterol 682.66mg 228%
Sodium 3952.16mg 165%
Potassium 1373.6mg 29%
Total Carbs 38.2g 13%
Sugars 5.18g 21%
Dietary Fiber 6.99g 28%
Protein 134.16g 268%
Vitamin C 4.5mg 8%
Iron 10mg 55%
Calcium 1009.2mg 101%
Amount Per 100 g
Calories 163.21 Kcal (683 kJ)
Calories from fat 65.13 Kcal
% Daily Value*
Total Fat 7.24g 78%
Cholesterol 98.05mg 228%
Sodium 567.63mg 165%
Potassium 197.28mg 29%
Total Carbs 5.49g 13%
Sugars 0.74g 21%
Dietary Fiber 1g 28%
Protein 19.27g 268%
Vitamin C 0.7mg 8%
Iron 1.4mg 55%
Calcium 144.9mg 101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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