Turkey Black Bean Chili Recipe

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Turkey Black Bean Chili
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Ingredients:

Directions:

  1. Heat oil in a large pot over medium-high heat. Sauté onion, bell pepper, chile, and garlic, stirring often, 5 to 6 minutes. Add turkey, increase heat to high, and cook, stirring often and breaking meat into chunks, until it's no longer pink, 4 to 5 minutes.
  2. Stir in tomatoes, beans, tomato paste, chili powder, cumin, and agave. Cover and bring chili to a boil, stirring often. Reduce heat and simmer, stirring occasionally, until flavors are blended, 45 minutes to 1 hour. Stir in lime juice. If you like, add salt to taste and serve with cheese and cilantro.
  3. Make ahead: Up to 3 days, chilled. To transport, bring to boiling and pack in a preheated thermos.
  4. Note: Nutritional analysis is per 1 1/2-cup serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1349.17 Kcal (5649 kJ)
Calories from fat 533.89 Kcal
% Daily Value*
Total Fat 59.32g 91%
Cholesterol 326.52mg 109%
Sodium 947.99mg 39%
Potassium 3205.56mg 68%
Total Carbs 96.27g 32%
Sugars 38.82g 155%
Dietary Fiber 22.74g 91%
Protein 120.07g 240%
Vitamin C 28.6mg 48%
Vitamin A 0.2mg 8%
Iron 15.8mg 88%
Calcium 297mg 30%
Amount Per 100 g
Calories 170 Kcal (712 kJ)
Calories from fat 67.27 Kcal
% Daily Value*
Total Fat 7.47g 91%
Cholesterol 41.14mg 109%
Sodium 119.45mg 39%
Potassium 403.9mg 68%
Total Carbs 12.13g 32%
Sugars 4.89g 155%
Dietary Fiber 2.87g 91%
Protein 15.13g 240%
Vitamin C 3.6mg 48%
Iron 2mg 88%
Calcium 37.4mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.1
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium

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