Tuna Tostadas I Recipe

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Tuna Tostadas I
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Ingredients:

Directions:

  1. Place beans in pot over medium heat. Gradually add milk, stirring constantly, until beans are warmed through. Mix tuna fish, tomatoes, jalapenos, and lime juice together in a bowl.
  2. To assemble, spread beans over tostada shells. Top with tuna mixture, lettuce, and avocado, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.26 Kcal (1320 kJ)
Calories from fat 177.27 Kcal
% Daily Value*
Total Fat 19.7g 30%
Cholesterol 25.68mg 9%
Sodium 937.53mg 39%
Potassium 902.9mg 19%
Total Carbs 29.51g 10%
Sugars 5.12g 20%
Dietary Fiber 5.97g 24%
Protein 12.87g 26%
Vitamin C 19mg 32%
Iron 2.4mg 14%
Calcium 275.6mg 28%
Amount Per 100 g
Calories 96.59 Kcal (404 kJ)
Calories from fat 54.31 Kcal
% Daily Value*
Total Fat 6.03g 30%
Cholesterol 7.87mg 9%
Sodium 287.24mg 39%
Potassium 276.63mg 19%
Total Carbs 9.04g 10%
Sugars 1.57g 20%
Dietary Fiber 1.83g 24%
Protein 3.94g 26%
Vitamin C 5.8mg 32%
Iron 0.7mg 14%
Calcium 84.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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