Tuna Patties Recipe

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Tuna Patties
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Ingredients:

Directions:

  1. Open the can of tuna, then drain the tuna can
  2. Place tuna in bowl with egg and breadcrumbs, and seasonings
  3. Whip together then
  4. Shape the tuna into patties and
  5. Put butter in pan and melt down
  6. Place the patties in the pan let cook for 5 mins on each side till dark, and brown
  7. Lay them on a paper plate or paper towel to drain the oil a little bit.
  8. Then enjoy it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.04 Kcal (477 kJ)
Calories from fat 46.64 Kcal
% Daily Value*
Total Fat 5.18g 8%
Cholesterol 49.94mg 17%
Sodium 185.81mg 8%
Potassium 111.93mg 2%
Total Carbs 1.52g 1%
Sugars 0.25g 1%
Dietary Fiber 0.08g 0%
Protein 14.14g 28%
Iron 0.7mg 4%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 191.06 Kcal (800 kJ)
Calories from fat 78.13 Kcal
% Daily Value*
Total Fat 8.68g 8%
Cholesterol 83.66mg 17%
Sodium 311.3mg 8%
Potassium 187.53mg 2%
Total Carbs 2.55g 1%
Sugars 0.43g 1%
Dietary Fiber 0.14g 0%
Protein 23.69g 28%
Iron 1.1mg 4%
Calcium 31.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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