Tuna Cheese Melts Recipe

Posted by
Rate It!
Tuna Cheese Melts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In small bowl, combine tuna, celery, onion, salad dressing and lemon pepper; mix well.
  2. Spread about 1/4 cup tuna mixture on each slice of toast.
  3. Place on broiler pan or ungreased cookie sheet.
  4. Broil 4-6-inches from heat 2 to 3 minutes or until tuna mixture is hot.
  5. Top each with cheese slice.
  6. Broil an additional 1 to 2 minutes or until cheese is melted.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.06 Kcal (1009 kJ)
Calories from fat 96.35 Kcal
% Daily Value*
Total Fat 10.71g 16%
Cholesterol 46.08mg 15%
Sodium 419mg 17%
Potassium 188.56mg 4%
Total Carbs 17.37g 6%
Sugars 3.02g 12%
Dietary Fiber 1.53g 6%
Protein 19.63g 39%
Vitamin C 0.9mg 1%
Iron 1.9mg 10%
Calcium 273.7mg 27%
Amount Per 100 g
Calories 191.87 Kcal (803 kJ)
Calories from fat 76.68 Kcal
% Daily Value*
Total Fat 8.52g 16%
Cholesterol 36.68mg 15%
Sodium 333.49mg 17%
Potassium 150.07mg 4%
Total Carbs 13.83g 6%
Sugars 2.41g 12%
Dietary Fiber 1.21g 6%
Protein 15.62g 39%
Vitamin C 0.7mg 1%
Iron 1.5mg 10%
Calcium 217.9mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top