Triple Orange Salad Recipe

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Triple Orange Salad
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Ingredients:

Directions:

  1. Combine first 4 ingredients and bring to a boil.
  2. Stirring constantly.
  3. Take off from heat and cool.
  4. Stir in oranges and cool whip topping .
  5. Put in a 9 x 13 pan chill until serving
  6. Serves 15
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.12 Kcal (595 kJ)
Calories from fat 111.9 Kcal
% Daily Value*
Total Fat 12.43g 19%
Cholesterol 44.4mg 15%
Sodium 78.03mg 3%
Potassium 44.49mg 1%
Total Carbs 7.52g 3%
Sugars 5.4g 22%
Dietary Fiber 0.04g 0%
Protein 0.84g 2%
Vitamin C 1.7mg 3%
Calcium 36.5mg 4%
Amount Per 100 g
Calories 110.02 Kcal (461 kJ)
Calories from fat 86.62 Kcal
% Daily Value*
Total Fat 9.62g 19%
Cholesterol 34.37mg 15%
Sodium 60.4mg 3%
Potassium 34.44mg 1%
Total Carbs 5.82g 3%
Sugars 4.18g 22%
Dietary Fiber 0.03g 0%
Protein 0.65g 2%
Vitamin C 1.3mg 3%
Calcium 28.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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