Triple layer mud pie Recipe

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Triple layer mud pie
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Ingredients:

  • 3 piece semi sweet chocolate, melted pieces= squares
  • 1/4 cup sweetend condensed milk
  • 2 cup 2% milk cold
  • 1 tub whipped topping thawed, divided

Directions:

  1. Mix chocolate and condensed milk. Pour into crust; Sprinkle with nuts.
  2. Beat 2% milk and pudding mixes with whisk 2 minutes; spoon 1 1/2 cups over nuts. Stir half the cool whip in remaining pudding; spread over pudding in crust. Top with remaining cool whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.37 Kcal (918 kJ)
Calories from fat 102.94 Kcal
% Daily Value*
Total Fat 11.44g 18%
Cholesterol 1.23mg 0%
Sodium 379.55mg 16%
Potassium 216.66mg 5%
Total Carbs 26.91g 9%
Sugars 20.48g 82%
Dietary Fiber 2.32g 9%
Protein 3.81g 8%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 88.3mg 9%
Amount Per 100 g
Calories 217.66 Kcal (911 kJ)
Calories from fat 102.14 Kcal
% Daily Value*
Total Fat 11.35g 18%
Cholesterol 1.22mg 0%
Sodium 376.58mg 16%
Potassium 214.97mg 5%
Total Carbs 26.7g 9%
Sugars 20.32g 82%
Dietary Fiber 2.3g 9%
Protein 3.78g 8%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 87.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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