Treacle Scone Recipe

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Treacle Scone
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Ingredients:

  • 2 cups, 1 lb, 454g self rising flour
  • 1/2 tsp. salt
  • 2 tsp. baking soda
  • 1 cup, 1/2 pt , 235ml buttermilk
  • 2 tblsp. sunflower/vegetable oil
  • 2 tblsp. treacle or molasses
  • black treacle is molasses and golden syrup or corn syrup is also considered treacle

Directions:

  1. Preheat oven to 400*F/200*C/gas5
  2. Grease and flour a 2lb. loaf tin
  3. Sieve all dry ingredients into a large bowl.
  4. Add sugar.
  5. Pour buttermilk into a jug, add egg, oil and treacle... blend well.
  6. Add liquid to bowl and mix well with a large spoon.
  7. Transfer to prepared tin.
  8. Bake in preheated oven for approximately 45 minutes.
  9. Cool in tin for 10 minutes and then transfer to cooling rack.
  10. If a soft crust is preferred, cover loaf with clean cloth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.57 Kcal (1120 kJ)
Calories from fat 102.9 Kcal
% Daily Value*
Total Fat 11.43g 18%
Cholesterol 57.43mg 19%
Sodium 1094.2mg 46%
Potassium 49.85mg 1%
Total Carbs 23.53g 8%
Sugars 0.02g 0%
Dietary Fiber 1.12g 4%
Protein 10.2g 20%
Vitamin C 2.2mg 4%
Iron 1.7mg 9%
Calcium 323.4mg 32%
Amount Per 100 g
Calories 389.61 Kcal (1631 kJ)
Calories from fat 149.84 Kcal
% Daily Value*
Total Fat 16.65g 18%
Cholesterol 83.62mg 19%
Sodium 1593.31mg 46%
Potassium 72.58mg 1%
Total Carbs 34.27g 8%
Sugars 0.02g 0%
Dietary Fiber 1.63g 4%
Protein 14.85g 20%
Vitamin C 3.1mg 4%
Iron 2.5mg 9%
Calcium 470.9mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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