Transparent Apple Pie Recipe

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Transparent Apple Pie
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Ingredients
6
Count
Nutrition
1745
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

  • 1 stick margarine
  • 1 1/2 cup. sugar
  • 1 heaping tbsp. flour mixed in sugar
  • 1 tsp. nutmeg
  • 1 1/2 cup. diced apples

Directions:

  1. Cream shortening and sugar.
  2. Add eggs and nutmeg.
  3. Fold in apples.
  4. Put in uncooked crust.
  5. Preheat oven to 400, bake 10 minutes.
  6. Reduce to 325 or 300 depending on your oven and bake 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1745.3 Kcal (7307 kJ)
Calories from fat 910.1 Kcal
% Daily Value*
Total Fat 101.12g 156%
Cholesterol 327.36mg 109%
Sodium 133.05mg 6%
Potassium 353.71mg 8%
Total Carbs 209.34g 70%
Sugars 195.77g 783%
Dietary Fiber 4.21g 17%
Protein 11.57g 23%
Vitamin C 9.4mg 16%
Vitamin A 1.1mg 38%
Iron 1.8mg 10%
Calcium 69.8mg 7%
Amount Per 100 g
Calories 305.82 Kcal (1280 kJ)
Calories from fat 159.47 Kcal
% Daily Value*
Total Fat 17.72g 156%
Cholesterol 57.36mg 109%
Sodium 23.31mg 6%
Potassium 61.98mg 8%
Total Carbs 36.68g 70%
Sugars 34.3g 783%
Dietary Fiber 0.74g 17%
Protein 2.03g 23%
Vitamin C 1.7mg 16%
Vitamin A 0.2mg 38%
Iron 0.3mg 10%
Calcium 12.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.5
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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