Tortilla-Lime Crackers Recipe

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Tortilla-Lime Crackers
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Ingredients:

Directions:

  1. Combine buttery spread, lime juice, and seasoning.
  2. Cut each tortilla into 8 wedges. Place in a single layer on a baking sheet. Brush top of wedges evenly with buttery spread mixture.
  3. Bake at 375° for 14 to 16 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.85 Kcal (686 kJ)
Calories from fat 144 Kcal
% Daily Value*
Total Fat 16g 25%
Sodium 170.31mg 7%
Potassium 18.02mg 0%
Total Carbs 1.23g 0%
Sugars 0.31g 1%
Vitamin C 4.6mg 8%
Vitamin A 2mg 67%
Calcium 2.2mg 0%
Amount Per 100 g
Calories 377.53 Kcal (1581 kJ)
Calories from fat 331.8 Kcal
% Daily Value*
Total Fat 36.87g 25%
Sodium 392.41mg 7%
Potassium 41.52mg 0%
Total Carbs 2.84g 0%
Sugars 0.71g 1%
Vitamin C 10.6mg 8%
Vitamin A 4.6mg 67%
Calcium 5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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