Tomato Slices Stuffed With Egg Recipe

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Tomato Slices Stuffed With Egg
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Ingredients:

Directions:

  1. In a bowl combine egg, cheese, mayo and sour cream; season with salt and pepper.
  2. On a plate arrange slices of tomato; top with egg mixture, about 1 tablespoon per slice. And you are ready to eat
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.42 Kcal (1208 kJ)
Calories from fat 209.53 Kcal
% Daily Value*
Total Fat 23.28g 36%
Cholesterol 200.63mg 67%
Sodium 825.58mg 34%
Potassium 269.48mg 6%
Total Carbs 4.32g 1%
Sugars 2.48g 10%
Dietary Fiber 0.62g 2%
Protein 16.14g 32%
Vitamin C 8.8mg 15%
Iron 0.9mg 5%
Calcium 290.3mg 29%
Amount Per 100 g
Calories 176.86 Kcal (740 kJ)
Calories from fat 128.49 Kcal
% Daily Value*
Total Fat 14.28g 36%
Cholesterol 123.03mg 67%
Sodium 506.26mg 34%
Potassium 165.25mg 6%
Total Carbs 2.65g 1%
Sugars 1.52g 10%
Dietary Fiber 0.38g 2%
Protein 9.89g 32%
Vitamin C 5.4mg 15%
Iron 0.5mg 5%
Calcium 178mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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