Tomato Salad - Very Quick, VERY Easy. I'm a kid, and I can do it. Recipe

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Tomato Salad - Very Quick, VERY Easy. I'm a kid, and I can do it.
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Ingredients:

Directions:

  1. Cut tomatoes into slices about 1/2 cm thick.
  2. Spread slices out in a neat circle around the edge of a bowl, with a few in the middle. You can make up your own design, whatever you like.
  3. Sprinkle some olive oil onto the tomatoes; making sure that it covers all of them.
  4. Sprinkle with some balsamic vinegar.
  5. Next, season with salt and pepper to taste.
  6. Slice up some chives into small pieces, and shake them over the top.
  7. Add them to taste, though if you have enjoy pepper, then plenty will not ruin it.
  8. Slice up some chives into small pieces, and shake them over the top.
  9. You can serve it strait away, but you can also refrigerate it. It is nice if served slightly chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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