Tomato Pie Recipe

Posted by
Rate It!
Tomato Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place flour, baking powder and salt in bowl, toss to mix and cut in butter until mixture resembles coarse cornmeal.
  2. Add enough milk to make a medium-soft dough (not too soft).
  3. Turn out about 1/3 of the dough onto a floured board and roll to fit a 9-inch pie pan.
  4. Fold into quarters and lift gently into pie pan (If dough breaks, patch it with scraps of dough, using a bit of cold water as glue ).
  5. Line crust with fairly thick tomato slices, season with salt and pepper, top with half the cheese and coat with mayonnaise.
  6. Sprinkle basil and chives over the mayonnaise.
  7. Add remaining cheese and spread mayonnaise over the top.
  8. Roll remaining dough thin to fit over filling.
  9. Make slits to allow steam to escape and bake in a pre-heated, 400 degree oven until brown and puffy on top, about 20 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 623.43 Kcal (2610 kJ)
Calories from fat 327.29 Kcal
% Daily Value*
Total Fat 36.37g 56%
Cholesterol 61.31mg 20%
Sodium 1814.29mg 76%
Potassium 735.01mg 16%
Total Carbs 58.94g 20%
Sugars 5.24g 21%
Dietary Fiber 6.79g 27%
Protein 17.58g 35%
Vitamin C 15.2mg 25%
Vitamin A 0.7mg 23%
Iron 3.4mg 19%
Calcium 540.3mg 54%
Amount Per 100 g
Calories 205.84 Kcal (862 kJ)
Calories from fat 108.07 Kcal
% Daily Value*
Total Fat 12.01g 56%
Cholesterol 20.24mg 20%
Sodium 599.04mg 76%
Potassium 242.68mg 16%
Total Carbs 19.46g 20%
Sugars 1.73g 21%
Dietary Fiber 2.24g 27%
Protein 5.8g 35%
Vitamin C 5mg 25%
Vitamin A 0.2mg 23%
Iron 1.1mg 19%
Calcium 178.4mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top