Tomato Lime Salsa Recipe

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Tomato Lime Salsa
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  1. Place all ingredients in glass bowl and mix well then let stand 30 minutes.
  2. Taste and adjust salt and pepper then refrigerate until needed.
  3. Serve at room temperature using slotted spoon to drain excess liquid.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.46 Kcal (215 kJ)
Calories from fat 35.2 Kcal
% Daily Value*
Total Fat 3.91g 6%
Cholesterol 0.62mg 0%
Sodium 81.3mg 3%
Potassium 205.42mg 4%
Total Carbs 4.11g 1%
Sugars 1.08g 4%
Dietary Fiber 2.37g 9%
Protein 1.11g 2%
Vitamin C 8.2mg 14%
Vitamin A 0.1mg 5%
Iron 16.9mg 94%
Calcium 13mg 1%
Amount Per 100 g
Calories 84.22 Kcal (353 kJ)
Calories from fat 57.61 Kcal
% Daily Value*
Total Fat 6.4g 6%
Cholesterol 1.02mg 0%
Sodium 133.08mg 3%
Potassium 336.24mg 4%
Total Carbs 6.72g 1%
Sugars 1.76g 4%
Dietary Fiber 3.87g 9%
Protein 1.82g 2%
Vitamin C 13.4mg 14%
Vitamin A 0.2mg 5%
Iron 27.7mg 94%
Calcium 21.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
  • 1

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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