Tomato Chutney Blue Cheese Spread Recipe

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Tomato Chutney Blue Cheese Spread
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Ingredients:

Directions:

  1. Combine cheeses and next 3 ingredients and mix well.
  2. Place in a serving dish and chill for several hours until ready to serve.
  3. Just before serving warm chutney slightly in a saucepan or microwave and pour over cheese.
  4. Top with tomatoes and serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.2 Kcal (788 kJ)
Calories from fat 107.27 Kcal
% Daily Value*
Total Fat 11.92g 18%
Cholesterol 34.97mg 12%
Sodium 507.48mg 21%
Potassium 84.64mg 2%
Total Carbs 13.16g 4%
Sugars 12.7g 51%
Dietary Fiber 0.07g 0%
Protein 5.15g 10%
Vitamin C 3.5mg 6%
Iron 0.6mg 3%
Calcium 119.1mg 12%
Amount Per 100 g
Calories 283.67 Kcal (1188 kJ)
Calories from fat 161.68 Kcal
% Daily Value*
Total Fat 17.96g 18%
Cholesterol 52.7mg 12%
Sodium 764.92mg 21%
Potassium 127.58mg 2%
Total Carbs 19.84g 4%
Sugars 19.14g 51%
Dietary Fiber 0.1g 0%
Protein 7.76g 10%
Vitamin C 5.3mg 6%
Iron 0.9mg 3%
Calcium 179.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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