Tomato Chicken and Rice Recipe

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Tomato Chicken and Rice
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Ingredients:

Directions:

  1. Open the tomatoes and strain the juice into a measuring cup. I usually get one cup of juice from two cans.
  2. In a 3-qt sauce pan partially melt the butter and add the rice. Mix the rice with the butter and saute 3-4 minutes on medium heat, stirring every 45 seconds or so.
  3. Add the reserved juice from the tomatoes and enough water to equal a total of 3 1/3 cups of liquid (the amount of water is from an Uncle Ben's package, so please check the cooking directions on your rice and adjust accordingly).
  4. Using medium-high heat add the oil and onions to your favorite skillet, cooking until translucent.
  5. Add the garlic, tomatoes, and chicken. Sprinkle on the curry powder and add 1/4-1/2 cup of water to the skillet. Cover and cook on medium-low heat for approx 8-10 minutes, stirring frequently to coat the chicken with the liquid.
  6. Remove the lid from the chicken and allow sauce to reduce as it simmers.
  7. When rice has about 3-4 minutes of cook time left add it to the skillet and stir all ingredients together. I like to add a little more curry powder and red pepper flakes at this stage also.
  8. When the rice is at your desired texture the dish is ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.9 Kcal (586 kJ)
Calories from fat 93.38 Kcal
% Daily Value*
Total Fat 10.38g 16%
Cholesterol 14.8mg 5%
Sodium 152.2mg 6%
Potassium 156.58mg 3%
Total Carbs 8.12g 3%
Sugars 1.16g 5%
Dietary Fiber 1.5g 6%
Protein 4.12g 8%
Vitamin C 2.6mg 4%
Iron 0.6mg 4%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 103 Kcal (431 kJ)
Calories from fat 68.75 Kcal
% Daily Value*
Total Fat 7.64g 16%
Cholesterol 10.9mg 5%
Sodium 112.06mg 6%
Potassium 115.28mg 3%
Total Carbs 5.98g 3%
Sugars 0.86g 5%
Dietary Fiber 1.1g 6%
Protein 3.03g 8%
Vitamin C 1.9mg 4%
Iron 0.5mg 4%
Calcium 27.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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