Tofu Calzones Recipe

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Tofu Calzones
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Ingredients:

Directions:

  1. Place tofu on several layers of heavy duty paper towels; cover with additional paper towels, and place on a plate. Place a saucepan filled with potatoes on top of paper towels; let tofu stand 20 minutes to remove excess water. Crumble tofu in a medium bowl.
  2. Preheat oven to 450°.
  3. Heat oil in a small nonstick skillet over medium heat until hot; add garlic. Cook 30 seconds or until garlic is lightly browned. Add garlic, lemon juice, and next 6 ingredients to crumbled tofu; stir well.
  4. Unroll pizza dough onto a baking sheet coated with cooking spray; cut into 4 squares. Spoon 1/2 cup tofu mixture into center of each square; top with 1/4 cup mushrooms. Fold each corner to center of the square, pinching points to seal; pinch edges to seal. Coat tops of each square with cooking spray.
  5. Bake at 450° for 10 minutes or until lightly browned. Serve with pasta sauce. Garnish with fresh basil sprigs, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.07 Kcal (624 kJ)
Calories from fat 61.41 Kcal
% Daily Value*
Total Fat 6.82g 10%
Cholesterol 4.71mg 2%
Sodium 586.75mg 24%
Potassium 385.45mg 8%
Total Carbs 17g 6%
Sugars 4.09g 16%
Dietary Fiber 3.11g 12%
Protein 5.15g 10%
Vitamin C 7.2mg 12%
Iron 1.1mg 6%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 99.83 Kcal (418 kJ)
Calories from fat 41.13 Kcal
% Daily Value*
Total Fat 4.57g 10%
Cholesterol 3.15mg 2%
Sodium 392.93mg 24%
Potassium 258.12mg 8%
Total Carbs 11.39g 6%
Sugars 2.74g 16%
Dietary Fiber 2.08g 12%
Protein 3.45g 10%
Vitamin C 4.8mg 12%
Iron 0.7mg 6%
Calcium 37.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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