Toffee Crackers Recipe

Posted by
Rate It!
Toffee Crackers
Add your photo!
Ingredients
5
Count
Nutrition
589
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1 (300 g) package toppables crackers
  • 1/2 cup margarine
  • 3/4 cup sugar

Directions:

  1. Grease bottom two 9x13-inch pans.
  2. Cover the bottom of the pan with a single layer of crackers.
  3. Boil butter and sugar.
  4. Remove from heat and add vanilla.
  5. Pour over crackers immediately.
  6. Bake at 350°F for 8-10 minutes or until lightly browned.
  7. Promptly remove from pan and separate.
  8. Drizzle with melted chocolate.
  9. (You can also top with nuts before baking).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 589.16 Kcal (2467 kJ)
Calories from fat 340.41 Kcal
% Daily Value*
Total Fat 37.82g 58%
Sodium 175.02mg 7%
Potassium 130.14mg 3%
Total Carbs 62.12g 21%
Sugars 22.21g 89%
Protein 2.97g 6%
Vitamin A 0.3mg 9%
Iron 1.2mg 7%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 529.22 Kcal (2216 kJ)
Calories from fat 305.78 Kcal
% Daily Value*
Total Fat 33.98g 58%
Sodium 157.21mg 7%
Potassium 116.9mg 3%
Total Carbs 55.8g 21%
Sugars 19.95g 89%
Protein 2.67g 6%
Vitamin A 0.3mg 9%
Iron 1.1mg 7%
Calcium 23.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top