Toffee Bars Recipe

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Toffee Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F; grease 13x9 inch baking pan.
  2. In large mixing bowl, combine oats, flour, brown sugar, walnuts, 6 tablespoons butter and baking soda; press firmly on bottom of prepared pan and bake 10-15 minutes or until lightly browned.
  3. Meanwhile, in medium saucepan over medium heat, combine remaining 2 tablespoons butter and milk; cook and stir until mixture thickens slightly (about 15 minutes); remove from heat.
  4. Stir in vanilla and pour evenly over baked crust.
  5. Bake 10-15 minutes or until golden brown.
  6. Remove from oven; immediately sprinkle chips on top.
  7. Let stand 1 minute, spread chips evenly while still warm; garnish with additional walnuts if desired.
  8. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1164.53 Kcal (4876 kJ)
Calories from fat 628.17 Kcal
% Daily Value*
Total Fat 69.8g 107%
Cholesterol 63.42mg 21%
Sodium 518.33mg 22%
Potassium 232.13mg 5%
Total Carbs 137.53g 46%
Sugars 93.63g 375%
Dietary Fiber 12.62g 50%
Protein 12.27g 25%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 9%
Iron 6.1mg 34%
Calcium 120.1mg 12%
Amount Per 100 g
Calories 405.27 Kcal (1697 kJ)
Calories from fat 218.61 Kcal
% Daily Value*
Total Fat 24.29g 107%
Cholesterol 22.07mg 21%
Sodium 180.38mg 22%
Potassium 80.78mg 5%
Total Carbs 47.86g 46%
Sugars 32.58g 375%
Dietary Fiber 4.39g 50%
Protein 4.27g 25%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 2.1mg 34%
Calcium 41.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.3
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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