Toffee Bars III Recipe

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Toffee Bars III
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, cream together the butter and sugar. Stir in the vanilla, then the flour; mix well. Stir in the chocolate chips. Press into an unprepared jellyroll pan. Bake for 20 minutes in the preheated oven. Cut into bars while hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2245.3 Kcal (9401 kJ)
Calories from fat 1158.08 Kcal
% Daily Value*
Total Fat 128.68g 198%
Cholesterol 244.03mg 81%
Sodium 45.97mg 2%
Potassium 310.4mg 7%
Total Carbs 282.33g 94%
Sugars 169.67g 679%
Dietary Fiber 9.67g 39%
Protein 13.64g 27%
Vitamin A 1.1mg 38%
Iron 9.4mg 52%
Calcium 137.5mg 14%
Amount Per 100 g
Calories 478.84 Kcal (2005 kJ)
Calories from fat 246.98 Kcal
% Daily Value*
Total Fat 27.44g 198%
Cholesterol 52.04mg 81%
Sodium 9.8mg 2%
Potassium 66.2mg 7%
Total Carbs 60.21g 94%
Sugars 36.19g 679%
Dietary Fiber 2.06g 39%
Protein 2.91g 27%
Vitamin A 0.2mg 38%
Iron 2mg 52%
Calcium 29.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.8
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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