Toasted Walnut Waffles Recipe

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Toasted Walnut Waffles
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Ingredients:

Directions:

  1. Prepare Blueberry Sauce. Set aside.
  2. For waffles, stir together all-purpose flour, whole wheat flour, walnuts, baking powder and baking soda. In a large bowl beat the egg whites with an electric mixer on medium speed until very foamy. Stir in buttermilk and oil. Gradually add flour mixture, beating by hand until smooth.
  3. Pour 1 cup of the batter onto grids of a preheated lightly greased waffle iron. Close lid quickly; do not open until waffle is done. Bake according to manufacturer's directions. When done, use a fork to lift waffle off grid. Repeat with remaining batter. Serve waffles with Blueberry Sauce. Makes 8 servings (16 waffles).
  4. Blueberry Sauce:In a saucepan, combine 1 cup blueberries, 1/4 cup white grape juice, and 1 tablespoon honey. Heat just until bubbles form around edges. Let cool for 1 to 2 minutes. Transfer to a blender container. Cover and blend until smooth. Transfer sauce to a serving bowl. Stir in 1 cup blueberries. Makes 1-2/3 cups sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.1 Kcal (1085 kJ)
Calories from fat 72.89 Kcal
% Daily Value*
Total Fat 8.1g 12%
Cholesterol 7.58mg 3%
Sodium 102.78mg 4%
Potassium 333.73mg 7%
Total Carbs 38.33g 13%
Sugars 10.6g 42%
Dietary Fiber 1.85g 7%
Protein 8.12g 16%
Vitamin C 5.9mg 10%
Iron 1.6mg 9%
Calcium 144.6mg 14%
Amount Per 100 g
Calories 148.78 Kcal (623 kJ)
Calories from fat 41.86 Kcal
% Daily Value*
Total Fat 4.65g 12%
Cholesterol 4.35mg 3%
Sodium 59.02mg 4%
Potassium 191.63mg 7%
Total Carbs 22.01g 13%
Sugars 6.08g 42%
Dietary Fiber 1.06g 7%
Protein 4.66g 16%
Vitamin C 3.4mg 10%
Iron 0.9mg 9%
Calcium 83mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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