Tiramisu Recipe

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Tiramisu
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Ingredients:

Directions:

  1. Whip the cream with 2 T sugar, in a chilled bowl until stiff. Set aside.
  2. Blend egg yolks with the remaining sugar until pale yellow.
  3. Fold mascarpone into egg mixture until thoroughly incorporated.
  4. Fold whip cream into egg mixture, gently but thoroughly.
  5. In a medium bowl combine coffee and Amaretto.
  6. Dip the lady fingers quickly into the coffee mixture.
  7. Layer into a 9 x 13 pan, covering the bottom with lady fingers.
  8. Pour 1/2 of the egg mixture over the lady fingers.
  9. Repeat for another layer.
  10. Sift cocoa over the top until evenly dispersed.
  11. Garnish with chocolate curls.
  12. Chill for at least one hour. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 447.68 Kcal (1874 kJ)
Calories from fat 283.35 Kcal
% Daily Value*
Total Fat 31.48g 48%
Cholesterol 240.03mg 80%
Sodium 116.79mg 5%
Potassium 141.99mg 3%
Total Carbs 32.16g 11%
Sugars 13.71g 55%
Dietary Fiber 1.3g 5%
Protein 10.91g 22%
Vitamin C 1.5mg 3%
Iron 2.3mg 13%
Calcium 90.4mg 9%
Amount Per 100 g
Calories 279.06 Kcal (1168 kJ)
Calories from fat 176.62 Kcal
% Daily Value*
Total Fat 19.62g 48%
Cholesterol 149.62mg 80%
Sodium 72.8mg 5%
Potassium 88.51mg 3%
Total Carbs 20.04g 11%
Sugars 8.54g 55%
Dietary Fiber 0.81g 5%
Protein 6.8g 22%
Vitamin C 1mg 3%
Iron 1.4mg 13%
Calcium 56.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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