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Tilapia with Balsamic Browned Butter and Creamy Farfalle with Bacon, Tomato and Peas (Rachael Ray) Recipe

Tilapia with Balsamic Browned Butter and Creamy Farfalle with Bacon, Tomato and Peas (Rachael Ray) Recipe

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Tilapia with Balsamic Browned Butter and Creamy Farfalle with Bacon, Tomato and Peas (Rachael Ray)

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Ingredients:

Serving

Directions:

Heat a pot of water to a boil, salt the water and cook pasta to al dente.
Heat a deep large skillet with 1 tablespoon extra-virgin olive oil over medium-high heat. Add bacon and crisp 3 to 4 minutes. Add onions, garlic, bay leaf and mushrooms, season with salt and pepper and cook until tender but not browned, 5 minutes. Add tomatoes, crush them up with a wooden spoon and simmer 15 minutes on low heat.
Season the fish with salt and pepper. Dust fish with flour and shake off excess.
Heat 2 tablespoons extra-virgin olive oil in a large skillet over medium high heat. Cook fish 4 minutes on each side.
While fish cooks, stir peas into sauce, return to bubble and stir in mascarpone cheese. Adjust seasoning.
Remove fish from skillet to a platter and cover loosely with foil to keep warm. Reduce heat to medium and add butter to pan. Brown butter, 2 to 3 minutes, stir in balsamic and simmer 1 to 2 minutes to reduce by half. Pour the brown butter and vinegar over fish.
Drain pasta, toss with sauce and wilt basil into pasta.
Serve fish with pasta alongside.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	493.5 Kcal (2066 kJ)
Calories from fat	250.87 Kcal
		% Daily Value*
Total Fat	27.87g	43%
Cholesterol	70.32mg	23%
Sodium	55.25mg	2%
Potassium	449.25mg	10%
Total Carbs	41.53g	14%
Sugars	4.95g	20%
Dietary Fiber	2.03g	8%
Protein	19.92g	40%
Vitamin C	5.5mg	9%
Vitamin A	0.1mg	4%
Iron	97mg	539%
Calcium	49.9mg	5%

Amount Per 100 g
Calories	148.62 Kcal (622 kJ)
Calories from fat	75.55 Kcal
		% Daily Value*
Total Fat	8.39g	43%
Cholesterol	21.18mg	23%
Sodium	16.64mg	2%
Potassium	135.3mg	10%
Total Carbs	12.51g	14%
Sugars	1.49g	20%
Dietary Fiber	0.61g	8%
Protein	6g	40%
Vitamin C	1.7mg	9%
Iron	29.2mg	539%
Calcium	15mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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