Tilapia for Dummies! Recipe

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Tilapia for Dummies!
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Ingredients:

Directions:

  1. Tear off from roll 4 12 pieces of aluminum foil.
  2. Place one tilapia filet onto each piece of foil.
  3. Rub lemon juice evenly into filets.
  4. Top filets evenly with butter.
  5. Sprinkle each filet with Old Bay seasoning.
  6. Loosely wrap each filet in it's foil, to make a pouch.
  7. Place foil bundles on a baking sheet.
  8. Bake at 350, 10-12 minutes, or until flaky.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.53 Kcal (907 kJ)
Calories from fat 124.4 Kcal
% Daily Value*
Total Fat 13.82g 21%
Cholesterol 88.53mg 30%
Sodium 62.03mg 3%
Potassium 369.44mg 8%
Total Carbs 1.07g 0%
Sugars 0.46g 2%
Protein 23.34g 47%
Vitamin C 5.9mg 10%
Vitamin A 0.1mg 5%
Iron 1.2mg 6%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 148.87 Kcal (623 kJ)
Calories from fat 85.53 Kcal
% Daily Value*
Total Fat 9.5g 21%
Cholesterol 60.87mg 30%
Sodium 42.65mg 3%
Potassium 253.99mg 8%
Total Carbs 0.73g 0%
Sugars 0.31g 2%
Protein 16.05g 47%
Vitamin C 4.1mg 10%
Vitamin A 0.1mg 5%
Iron 0.8mg 6%
Calcium 10.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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