Three-Cheese Bread Recipe

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Three-Cheese Bread
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Ingredients:

Directions:

  1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed.) Yield: 1 loaf (1-1/2 pounds).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.44 Kcal (1681 kJ)
Calories from fat 26.66 Kcal
% Daily Value*
Total Fat 2.96g 5%
Cholesterol 8.86mg 3%
Sodium 802.98mg 33%
Potassium 16.46mg 0%
Total Carbs 79.57g 27%
Sugars 7.21g 29%
Dietary Fiber 3.15g 13%
Protein 5.23g 10%
Vitamin C 6mg 10%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 252.52 Kcal (1057 kJ)
Calories from fat 16.77 Kcal
% Daily Value*
Total Fat 1.86g 5%
Cholesterol 5.57mg 3%
Sodium 505.11mg 33%
Potassium 10.35mg 0%
Total Carbs 50.05g 27%
Sugars 4.54g 29%
Dietary Fiber 1.98g 13%
Protein 3.29g 10%
Vitamin C 3.8mg 10%
Calcium 27.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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