This Is How I Roll.... Hawaiian Sweet Roll Recipe

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This Is How I Roll.... Hawaiian Sweet Roll
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Ingredients:

Directions:

  1. In bread machine pan, place the first 10 ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Just before final kneading (your machine may audibly signal this), add coconut.
  2. When cycle is complete, turn dough onto a lightly floured surface. Cover with plastic wrap; let rest for 10 minutes. Divide into 15 portions; roll each into a ball. Place in a greased 13-in. x 9-in. baking pan.
  3. Cover and let rise in a warm place for 45 minutes or until doubled. Bake at 375° for 15-20 minutes or until golden brown. Yield: 15 rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.89 Kcal (686 kJ)
Calories from fat 47.08 Kcal
% Daily Value*
Total Fat 5.23g 8%
Cholesterol 19.13mg 6%
Sodium 240.65mg 10%
Potassium 65.36mg 1%
Total Carbs 25.05g 8%
Sugars 1.41g 6%
Dietary Fiber 1g 4%
Protein 4.51g 9%
Vitamin C 0.4mg 1%
Iron 1.3mg 7%
Calcium 14mg 1%
Amount Per 100 g
Calories 298.4 Kcal (1249 kJ)
Calories from fat 85.73 Kcal
% Daily Value*
Total Fat 9.53g 8%
Cholesterol 34.83mg 6%
Sodium 438.16mg 10%
Potassium 119mg 1%
Total Carbs 45.6g 8%
Sugars 2.57g 6%
Dietary Fiber 1.82g 4%
Protein 8.21g 9%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 1%
Iron 2.4mg 7%
Calcium 25.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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