Thick Wandies Recipe

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Thick Wandies
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Ingredients:

  • 10 eggs
  • 2/3 cup white sugar
  • 1 tsp salt
  • 2 quarts oil for frying
  • 2 cups confectioners' sugar for dusting

Directions:

  1. Heat 2 inches oil in a deep-fryer or deep cast iron skillet to 375 degrees F (190 degrees C).
  2. In a large bowl, beat the eggs, sugar, vanilla, heavy cream baking powder and salt with an electric mixer until smooth and well blended. Gradually mix in the flour, 1 cup at a time until the batter is too stiff to stir. Turn out onto a floured surface and knead in enough additional flour to make a smooth and soft dough. Roll out pieces of dough to 1/4 inch thickness. Cut into 2x3 inch rectangles. Make a slit in the center of the square but do not go all the way to the ends.
  3. Fry cookies in hot oil, turning once, until golden. Drain in a colander. When the cookies are all fried, place them into a large container and dust them with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2476.42 Kcal (10368 kJ)
Calories from fat 1837.64 Kcal
% Daily Value*
Total Fat 204.18g 314%
Cholesterol 200.13mg 67%
Sodium 339.93mg 14%
Potassium 648.67mg 14%
Total Carbs 149.12g 50%
Sugars 60.47g 242%
Dietary Fiber 3.42g 14%
Protein 17.73g 35%
Vitamin C 0.1mg 0%
Iron 2.4mg 14%
Calcium 245.7mg 25%
Amount Per 100 g
Calories 569.75 Kcal (2385 kJ)
Calories from fat 422.79 Kcal
% Daily Value*
Total Fat 46.98g 314%
Cholesterol 46.04mg 67%
Sodium 78.21mg 14%
Potassium 149.24mg 14%
Total Carbs 34.31g 50%
Sugars 13.91g 242%
Dietary Fiber 0.79g 14%
Protein 4.08g 35%
Iron 0.6mg 14%
Calcium 56.5mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.9
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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