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The Yukon via Vermont: Yukon Gold Potato Pancakes and Chunky Applesauce (Rachael Ray) Recipe

The Yukon via Vermont: Yukon Gold Potato Pancakes and Chunky Applesauce (Rachael Ray) Recipe

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The Yukon via Vermont: Yukon Gold Potato Pancakes and Chunky Applesauce (Rachael Ray)

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Ingredients:

Serving

4 mcintosh apples , chunked
2 tbsp brown sugar
2 cups all natural apple juice or fresh cider
1/2 tsp ground cinnamon
1/2 tsp nutmeg, freshly grated
3 medium to large yukon gold potatoes, peeled and shredded with hand grater
1 medium yellow skinned onion, peeled and grated
1 egg, beaten
1 tsp coarse salt
1 tsp baking soda
1/2 tsp nutmeg, freshly grated
a few tbsp butter , for frying pancakes

Directions:

Place chunked apples, brown sugar, juice or cider, cinnamon and nutmeg in a medium pot over medium-high heat and let cook 15 minutes, stirring occasionally and reducing heat to medium when mixture comes to a boil.
Preheat nonstick griddle pan or skillet over medium to medium high heat.
Put the potatoes and onion in a colander. Squeeze liquid out of potatoes/onion. Place potatoes/onion in a bowl and work quickly to avoid discoloring potatoes. Add egg, salt, baking soda, and nutmeg.
Combine pancake mixture and place bowl near stove. Melt a pat of butter on skillet pan and drop 3 to 4 inch circles of potato mixture onto hot surface. Cook pancakes 3 or 4 minutes on each side and repeat process until pancake mixture is gone.
Stir hot, chunky applesauce to break up cooked apples and remove from heat. Layer pancakes with warm apple mixture and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	211.01 Kcal (883 kJ)
Calories from fat	38.94 Kcal
		% Daily Value*
Total Fat	4.33g	7%
Cholesterol	40.92mg	14%
Sodium	921.36mg	38%
Potassium	356.83mg	8%
Total Carbs	43.19g	14%
Sugars	33.22g	133%
Dietary Fiber	5.84g	23%
Protein	1.75g	4%
Vitamin C	53.9mg	90%
Iron	0.3mg	2%
Calcium	30.2mg	3%

Amount Per 100 g
Calories	64.96 Kcal (272 kJ)
Calories from fat	11.99 Kcal
		% Daily Value*
Total Fat	1.33g	7%
Cholesterol	12.6mg	14%
Sodium	283.64mg	38%
Potassium	109.85mg	8%
Total Carbs	13.3g	14%
Sugars	10.23g	133%
Dietary Fiber	1.8g	23%
Protein	0.54g	4%
Vitamin C	16.6mg	90%
Iron	0.1mg	2%
Calcium	9.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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