Cinnamon Stewed Apples Recipe

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Cinnamon Stewed Apples
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Ingredients:

Directions:

  1. Combine all ingredients in a large, heavy saucepan. Cover and cook over medium-low heat 45 minutes or until apple is tender, stirring occasionally. Let stand 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.04 Kcal (1939 kJ)
Calories from fat 0.58 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 172.48mg 7%
Potassium 595.84mg 13%
Total Carbs 121.92g 41%
Sugars 101.87g 407%
Dietary Fiber 9.79g 39%
Protein 0.06g 0%
Vitamin C 34.8mg 58%
Iron 0.7mg 4%
Calcium 106.9mg 11%
Amount Per 100 g
Calories 85.54 Kcal (358 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 31.86mg 7%
Potassium 110.07mg 13%
Total Carbs 22.52g 41%
Sugars 18.82g 407%
Dietary Fiber 1.81g 39%
Protein 0.01g 0%
Vitamin C 6.4mg 58%
Iron 0.1mg 4%
Calcium 19.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 12
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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