Cinnamon Stewed Apples Recipe

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Cinnamon Stewed Apples
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Ingredients:

Directions:

  1. Combine all ingredients in a large, heavy saucepan. Cover and cook over medium-low heat 45 minutes or until apple is tender, stirring occasionally. Let stand 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.35 Kcal (646 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 57.49mg 2%
Potassium 198.61mg 4%
Total Carbs 40.64g 14%
Sugars 33.96g 136%
Dietary Fiber 3.26g 13%
Protein 0.02g 0%
Vitamin C 11.6mg 19%
Iron 0.2mg 1%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 85.54 Kcal (358 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 31.86mg 2%
Potassium 110.07mg 4%
Total Carbs 22.52g 14%
Sugars 18.82g 136%
Dietary Fiber 1.81g 13%
Protein 0.01g 0%
Vitamin C 6.4mg 19%
Iron 0.1mg 1%
Calcium 19.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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