Directions:
- Preheat your oven to 365 degrees F and grease a 9x13 pan.
- Melt the chocolate and butter in pan over low heat and set aside. Just make sure it doesn't burn!
- In a large bowl, beat the eggs, sugar, and vanilla at high speed. Doing this for 10 minutes would be ideal but your brownies won't be ruined if you don't.
- Mix in the chocolate/butter mix, flour, and salt until just combined. Fold in the nuts.
- Pour into the prepared pan and bake for 32-37 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1678.3 Kcal (7027 kJ) | ||
| Calories from fat | 1197.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 133.1g | 205% | |
|---|---|---|---|
| Cholesterol | 217.74mg | 73% | |
| Sodium | 1284.74mg | 54% | |
| Potassium | 996.25mg | 21% | |
| Total Carbs | 125.32g | 42% | |
| Sugars | 63.03g | 252% | |
| Dietary Fiber | 19.82g | 79% | |
| Protein | 24.27g | 49% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 7.6mg | 42% | |
| Calcium | 232.7mg | 23% | |
| Amount Per 100 g | |||
| Calories | 503.69 Kcal (2109 kJ) | ||
| Calories from fat | 359.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.95g | 205% | |
|---|---|---|---|
| Cholesterol | 65.35mg | 73% | |
| Sodium | 385.58mg | 54% | |
| Potassium | 299mg | 21% | |
| Total Carbs | 37.61g | 42% | |
| Sugars | 18.92g | 252% | |
| Dietary Fiber | 5.95g | 79% | |
| Protein | 7.28g | 49% | |
| Vitamin C | 0.3mg | 2% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 2.3mg | 42% | |
| Calcium | 69.8mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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