Peppermint Chocolate Brownies Recipe

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Peppermint Chocolate Brownies
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Ingredients
14
Count
Nutrition
1231
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. In a microwave or double boiler, melt butter and chocolate.
  2. Cool slightly.
  3. In a mixing bowl, beat the eggs, sugar and vanilla.
  4. Add the chocolate mixture and mix well.
  5. Combine flour and salt and gradually add to chocolate mixture.
  6. Stir in nuts.
  7. Spread into a greased 9x13 inch baking pan.
  8. Bake at 350 degrees for 16-20 minutes or until a toothpick comes clean.
  9. Cool on a wire rack.
  10. In a mixing bowl, cream butter, sugar and extract.
  11. Add enough cream until frosting reaches spreading consisitency.
  12. Frost cooled bars.
  13. Melt chocolate and butter.
  14. Drizzle over frosting.
  15. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1231.1 Kcal (5154 kJ)
Calories from fat 675.13 Kcal
% Daily Value*
Total Fat 75.01g 115%
Cholesterol 97.78mg 33%
Sodium 1244.79mg 52%
Potassium 2052.3mg 44%
Total Carbs 134.59g 45%
Sugars 82.89g 332%
Dietary Fiber 3.85g 15%
Protein 13.24g 26%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 8%
Iron 1.6mg 9%
Calcium 116mg 12%
Amount Per 100 g
Calories 486.17 Kcal (2035 kJ)
Calories from fat 266.61 Kcal
% Daily Value*
Total Fat 29.62g 115%
Cholesterol 38.61mg 33%
Sodium 491.58mg 52%
Potassium 810.47mg 44%
Total Carbs 53.15g 45%
Sugars 32.73g 332%
Dietary Fiber 1.52g 15%
Protein 5.23g 26%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 8%
Iron 0.6mg 9%
Calcium 45.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.1
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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