The Real Italian Bruschetta Recipe

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The Real Italian Bruschetta
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Ingredients:

Directions:

  1. Chop roma tomatoes, red onion, and garlic put into medium sized bowl, set aside in food processor chop the basil until very fine, add to tomato mixture.
  2. Add red wine vinegar and oil, and salt/pepper and mix well.
  3. Let sit.
  4. Meanwhile grill/ or broil bread until just toasted.
  5. Serve and watch the eyes of your guests get dreamy over the unique taste of this great dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.1 Kcal (691 kJ)
Calories from fat 127.44 Kcal
% Daily Value*
Total Fat 14.16g 22%
Sodium 65.17mg 3%
Potassium 177.34mg 4%
Total Carbs 7.93g 3%
Sugars 2.38g 10%
Dietary Fiber 0.94g 4%
Protein 1.72g 3%
Vitamin C 9.7mg 16%
Iron 0.3mg 2%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 154.65 Kcal (647 kJ)
Calories from fat 119.37 Kcal
% Daily Value*
Total Fat 13.26g 22%
Sodium 61.04mg 3%
Potassium 166.11mg 4%
Total Carbs 7.42g 3%
Sugars 2.22g 10%
Dietary Fiber 0.88g 4%
Protein 1.61g 3%
Vitamin C 9mg 16%
Iron 0.3mg 2%
Calcium 13.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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