Directions:
- Preheat oven to 350 degrees.
- Cream butter and white sugar and brown sugar. Blend in peanut butter, eggs, vanilla, and baking soda. Add flour and oatmeal. Mix well.
- Spread batter in greased 15 x10 x1 pan. Bake for 20 minutes.
- Remove pan from oven turn the oven off. Sprinkle chocolate chips over the top of bars. Return to oven and allow to sit for 8 minutes or until chocolate is melted. Spread to smooth chocolate, and allow to cool.
- To make the peanut butter icing: Mix together powdered sugar, remaining peanut butter, and milk until it makes a spreadable consistency. Cover the bars and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3089.62 Kcal (12936 kJ) | ||
| Calories from fat | 1382.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 153.62g | 236% | |
|---|---|---|---|
| Cholesterol | 54.97mg | 18% | |
| Sodium | 2200.74mg | 92% | |
| Potassium | 3553.91mg | 76% | |
| Total Carbs | 402.39g | 134% | |
| Sugars | 167.37g | 669% | |
| Dietary Fiber | 10.01g | 40% | |
| Protein | 43.35g | 87% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 7.6mg | 42% | |
| Calcium | 272mg | 27% | |
| Amount Per 100 g | |||
| Calories | 462.54 Kcal (1937 kJ) | ||
| Calories from fat | 206.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23g | 236% | |
|---|---|---|---|
| Cholesterol | 8.23mg | 18% | |
| Sodium | 329.46mg | 92% | |
| Potassium | 532.04mg | 76% | |
| Total Carbs | 60.24g | 134% | |
| Sugars | 25.06g | 669% | |
| Dietary Fiber | 1.5g | 40% | |
| Protein | 6.49g | 87% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 1.1mg | 42% | |
| Calcium | 40.7mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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