The Lady's Perfect Scrambled Eggs (Paula Deen) Recipe

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The Lady's Perfect Scrambled Eggs (Paula Deen)
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Ingredients:

Directions:

  1. In a medium size bowl, beat eggs, sour cream, water, and salt and pepper until fluffy. Using a nonstick frying pan, melt butter and cook eggs over low heat, stirring occasionally. Stir in the cheese. Cook until you reach desired consistency.
  2. Serve hot with country ham and biscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.49 Kcal (1158 kJ)
Calories from fat 204.47 Kcal
% Daily Value*
Total Fat 22.72g 35%
Cholesterol 368.61mg 123%
Sodium 279.51mg 12%
Potassium 147.4mg 3%
Total Carbs 1.13g 0%
Sugars 0.25g 1%
Protein 17.7g 35%
Vitamin A 0.1mg 2%
Iron 2mg 11%
Calcium 229.8mg 23%
Amount Per 100 g
Calories 223.79 Kcal (937 kJ)
Calories from fat 165.49 Kcal
% Daily Value*
Total Fat 18.39g 35%
Cholesterol 298.35mg 123%
Sodium 226.23mg 12%
Potassium 119.3mg 3%
Total Carbs 0.91g 0%
Sugars 0.2g 1%
Protein 14.32g 35%
Vitamin A 0.1mg 2%
Iron 1.6mg 11%
Calcium 186mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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