Our Favorite Balsamic Vinaigrette Recipe

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Our Favorite Balsamic Vinaigrette
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Ingredients:

Directions:

  1. Combine the olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt, and black pepper together in a glass jar with a lid. Replace lid on the jar and shake vigorously until thoroughly combined.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.2 Kcal (604 kJ)
Calories from fat 126.15 Kcal
% Daily Value*
Total Fat 14.02g 22%
Sodium 10.68mg 0%
Potassium 57.67mg 1%
Total Carbs 4.56g 2%
Sugars 3.02g 12%
Dietary Fiber 0.44g 2%
Protein 0.46g 1%
Vitamin C 1.2mg 2%
Iron 0.2mg 1%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 383.71 Kcal (1607 kJ)
Calories from fat 335.68 Kcal
% Daily Value*
Total Fat 37.3g 22%
Sodium 28.41mg 0%
Potassium 153.46mg 1%
Total Carbs 12.14g 2%
Sugars 8.04g 12%
Dietary Fiber 1.17g 2%
Protein 1.22g 1%
Vitamin C 3.3mg 2%
Iron 0.6mg 1%
Calcium 22.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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